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Wilton Bake Even I've been taking Wilton Cake Decorating Classes at Michaels this month. My sweet hubby signed me up for them as a Christmas present. I've really been enjoying the classes and all the tips and techniques that I've been learning. Well, of all the things that I've had to buy for the class I am by far impressed the most with my Wilton Bake Even Strips. The pack comes with two strips that fit around a 8 or 9 inch pan and they can be both pinned together to fit a 9X13 pan also.

Simply put, the Wilton Bake Even Strips are shiny pieces of fabric that you soak in water then pin around the cake pan. As a cake bakes they typically cook faster closer to the edge, baking on the edges first and causing the cake to rise in the middle. The result is a cake with a bump in the center. It doesn't affect the taste but it does affect how it looks. With the Bake Even Strips you dip these strips in water, then strap them around the cake pan so that the baking temperature is more even and the cake bakes more evenly across the top. The result is a more even -bakery looking cake, so when you frost them they look much smoother and even. And that makes you feel like you are starting to become a better baker.

I'm linking up over at The Diaper Diaries for Things I love Thursday.


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